French bakeries

Baguettes and white bread

Made from carefully selected wheat, our baguettes and white bread at Fournils de Constance have a beautiful white crumb. That’s because the wheat grain kernels are always milled separately. Their shapes reflect the diverse regions of France.

Boulots and Bâtards

Range description: 

White boulots have a deliciously soft crumb.

With their attractive scoring across the top, these loaves are great for sharing with the whole family.

Notable ingredients: 

Specially selected wheat flour and classic ingredients of typical French bread.

We can tailor our products and our recipes to your needs and expectations.